Measuring mushroom quality - Subjective vs objective quality assessment

A mushroom that looks perfectly good to one person may be substandard to another. There is a lot of talk about shelf life testing and quality – but how do we define the end of shelf life for a mushroom? How can we ensure consistency when different people are reporting on quality at different times? In this article, we discuss some methods to help turn subjective into objective.

Click here to read the full article in MushroomLink